Rokkasen, located in Shinjuku, Tokyo, is a highly popular restaurant known for its all-you-can-eat yakiniku (Japanese BBQ) and seafood. This restaurant has garnered significant attention for its premium offerings, including Wagyu beef and various seafood items.
Official Website: https://rokkasen.co.jp/en/
"This image is for illustrative purposes only and may not accurately represent the actual location"
Google Reviews
Average Rating: 4.5/5
TripAdvisor Reviews
Average Rating: 4.5/5
Tabelog Reviews
Average Rating: 3.5/5
Positive Points:
Taste: Many reviewers praise the quality and taste of the Wagyu beef and seafood. The meats are described as tender and flavorful, while the seafood is noted for its freshness and sweetness.
Environment: The restaurant is frequently described as clean and well-maintained. The ambiance is pleasant, contributing to a positive dining experience.
Service Quality: The staff receives high marks for their politeness and efficiency. Many guests appreciate the attentive service, with staff frequently changing the grill nets and ensuring a smooth dining experience.
Negative Points:
Cost: Some reviewers feel that the prices are on the higher side, especially when compared to other yakiniku restaurants.
Crowds and Wait Times: Due to its popularity, the restaurant can be crowded, leading to longer wait times even with reservations.
Limited Dining Time: The all-you-can-eat option is usually limited to 90 minutes, which some diners feel is too short to fully enjoy the meal.
Recommended Dishes:
Popular items include Wagyu beef, crab, lobster, and other premium seafood. The variety of dipping sauces also adds to the dining experience.
Overall Analysis:
Per Capita Spending: The average cost per person typically ranges from ¥5,000 to ¥20,000, depending on the selected menu and additional orders.
Rokkasen offers a premium dining experience with high-quality ingredients, particularly excelling in Wagyu beef and seafood. The positive reviews heavily outweigh the negatives, with most guests leaving satisfied with both the food and service. The main drawbacks are the higher cost and potential wait times, which are common issues for popular dining establishments.
Is it worth visiting?
For those willing to spend a The average cost per person typically ranges from ¥5,000 to ¥20,000, depending on the selected menu and additional orders. more for a high-quality yakiniku experience, it is definitely worth it. The combination of excellent food, good service, and a pleasant atmosphere makes it a top choice for both locals and tourists. However, if you're on a tight budget or prefer a more leisurely dining pace, you might want to consider other options.