The Gidley is an opulent steakhouse located in the basement of 161 King St, Sydney CBD. It's described as a place "where fine dining meets semi-respectable displays of gluttony." The restaurant is part of the Liquid & Larder group, known for high-end steakhouses in Sydney.
Official Website & Reservation: The Gidley Restaurant and Lounge in Sydney - Liquid & Larder (liquidandlarder.com.au)
"This image is for illustrative purposes only and may not accurately represent the actual location."
Google Reviews
Average Rating: 4.7/5
TripAdvisor Reviews
Average Rating: 4.5/5
Positive Points:
Excellent quality steaks
Opulent and atmospheric dining environment
Professional and attentive service
Impressive cocktail selection
High-quality ingredients used in all dishes
Unique underground location adds to the experience
Great wine list complementing the menu
Attention to detail in food presentation
Warm and inviting ambiance
Special occasions are well catered for
The plating of the food is excellent
The staff are very professional
The famous burger is delicious
Perfect for date nights, business dinners, or group gatherings for formal occasions with delicious food
The cocktails are strong and flavorful
Appreciate the no-phone policy
Negative Points:
Expensive pricing
Limited menu options for non-steak eaters
Noisy atmosphere during peak hours
Portion sizes can be small for some dishes
Difficulty in securing reservations
Some find the underground location claustrophobic
Inconsistent service experiences reported by some diners
Limited vegetarian options
Some dishes perceived as overpriced for the quality
Dark lighting can be an issue for some diners
The meat in the burger was flavorless, and the pickles were not good. The burger lacked many elements that could have made it more delicious. The prawn rolls lacked flavor, including the bread inside. Reconsider the shaker fries; honestly, they were tasteless, and there was too little seasoning.
Recommended Dishes:
Wagyu Beef Burger
Rib Eye on the Bone
Cheese House Baked Bagel Chophouse Green Salad
Mac and Cheese Boneless Ribeye
Garlic Mushrooms
Overall Analysis:
Per Capita Spending: Approximately AUD 100-150 per person
Food Quality:
The Gidley is renowned for its high-quality steaks and premium ingredients. The prime rib and spinalis are particularly praised. The menu focuses on beef but also offers seafood and other options.
Ambiance:
The restaurant's underground location and opulent decor create a unique, atmospheric dining environment. The dim lighting and luxurious furnishings contribute to an upscale steakhouse experience.
Service Quality:
Generally reported as professional and attentive, though some inconsistencies have been noted. Staff are knowledgeable about the menu and wine list.
Value for Money:
While expensive, many reviewers find the quality of food and overall experience justifies the price. However, some feel certain dishes are overpriced.
Is it worth visiting?
For steak enthusiasts and those looking for a high-end dining experience, The Gidley appears to be worth trying. The combination of quality food, unique ambiance, and generally good service makes it a popular choice for special occasions or indulgent meals. However, the high price point and potential for noise during busy periods may deter some diners. Vegetarians or those seeking a more diverse menu might prefer other options.
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