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Kuala Lumpur - Sai Kee Gerai Makanan (Rating: 4.2/5)


Sai Kee Gerai Makanan is a traditional Cantonese food stall located in Petaling Street, Kuala Lumpur. It has a rich history spanning over 60 years and is renowned for its authentic flavors and nostalgic atmosphere.



"This image is for illustrative purposes only and may not accurately represent the actual location."


Google Reviews

Average Rating: 4.4/5


TripAdvisor Reviews

Average Rating: 4/5


Positive Points:

  1. "The flavors are authentic and remind me of traditional Cantonese cooking from decades past."

  2. "The tofu fish and stir-fried dishes are must-tries. They’re packed with flavor and cooked to perfection."

  3. "Fantastic taste! The Ma Yau fish with tofu is a standout."

  4. "The food is consistently delicious, with that homemade feel."

  5. "Their dishes, especially the stir-fried fish head, are incredibly flavorful."

  6. "The place has a nostalgic vibe, reminding me of classic street food stalls."

  7. "Great ambiance if you're looking for a traditional setting."

  8. "The location in a narrow alley adds to the authentic feel."

  9. "It's a charming spot with a lot of old-world character."

  10. "The setting is simple and rustic, perfect for an authentic dining experience."

  11. "The staff are friendly and efficient despite the busy environment."

  12. "Service is quick and the staff are attentive."

  13. "Friendly service with a smile, even during peak hours."

  14. "The owners are very welcoming and make you feel at home."

  15. "Great service, the staff always ensure you have what you need."


Negative Points:

  1. "The taste was average, nothing special compared to other Cantonese stalls."

  2. "Some dishes are too salty for my liking."

  3. "The flavors did not meet my expectations based on the reviews."

  4. "I found the food to be a bit bland."

  5. "Certain dishes lacked the depth of flavor I was hoping for."

  6. "The place can be quite cramped and uncomfortable during peak hours."

  7. "It gets very noisy, making it hard to have a conversation."

  8. "The alleyway location feels a bit too secluded."

  9. "The seating is not very comfortable."

  10. "The environment can be quite chaotic and messy."

  11. "Service can be slow when it’s busy."

  12. "Had to wait a long time for our food to arrive."

  13. "The staff seemed overwhelmed and inattentive."

  14. "Service could be better organized."

  15. "Staff were not as friendly as expected."


Recommended Dishes:

  1. Ma Yau fish with tofu

  2. Stir-fried fish head

  3. Traditional Cantonese stir-fries

  4. Tofu dishes

  5. Cantonese-style noodles


Overall Analysis:

Per Capita Spending: Per Person Cost- Approximately 20-40 MYR depending on the dishes ordered.


Sai Kee Gerai Makanan offers a taste of classic Cantonese cooking in a nostalgic setting. With overall positive reviews praising the authenticity and flavor of the dishes, it stands out as a must-visit for those seeking traditional flavors. While there are some criticisms regarding the environment and service during peak times, the overall dining experience is highly regarded by many.


Is it worth visiting?

Yes, It is worth visiting if you are a fan of traditional Cantonese cuisine and enjoy a nostalgic dining experience. The authentic flavors and historic ambiance make it a unique spot in Kuala Lumpur. However, potential visitors should be prepared for the rustic environment and possible wait times during busy periods.

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