Ruth's Chris Steak House is an upscale steakhouse chain renowned for its sizzling, butter-topped steaks served in an elegant setting. The Hong Kong branch is located at 89 Queensway, Lippo Centre, Ground Level.
Official Website: https://www.facebook.com/RuthsChrisSteakHouseHK?mibextid=ZbWKwL
"This image is for illustrative purposes only and may not accurately represent the actual location."
Google Reviews
Average Rating: 4.2/5
TripAdvisor Reviews
Average Rating: 4.5/5
Positive Points:
"The steaks were cooked to perfection, and the service was impeccable. Highly recommend the ribeye!"
"Amazing dining experience with a beautiful ambiance. The filet mignon was tender and flavorful."
"The seafood tower was fresh and delicious. Great place for special occasions."
"The lobster mac & cheese is to die for! Excellent wine selection as well."
"Friendly and attentive staff. The New York strip was seared perfectly with a great crust."
Negative Points:
"Quite expensive for the portion sizes. Not ideal if you're on a budget."
"The restaurant can get very crowded and noisy during peak hours."
"Service was slow on a busy night. Took a while to get our orders."
"The sides were average, and not all dishes lived up to the hype."
"The interior feels a bit dated compared to other upscale steakhouses."
Recommended Dishes:
- **Ribeye Steak**
- **Filet Mignon**
- **Seafood Tower**
- **Lobster Mac & Cheese**
- **New York Strip**
Overall Analysis:
Per Capita Spending: The average cost per person is around HKD 600-900.
- **Food:** Consistently praised for its high-quality steaks and fresh seafood. Signature dishes like the ribeye and filet mignon are highly recommended.
- **Environment:** Elegant and upscale atmosphere, although it can become crowded and noisy during peak times.
- **Service Quality:** Generally excellent, with friendly and attentive staff, although service can be slow on busy nights.
Is it worth visiting?
Ruth's Chris Steak House offers a premium dining experience with top-notch steaks and an elegant setting. While it is on the pricier side, the quality of the food and service makes it worth it for special occasions or a splurge.