In just one exciting day, you'll experience the very best this vibrant city has to offer - culture, sights, shopping and delicious street eats. Starting at bustling Taipei Main Station, feast your eyes on the local landscape and taste regional flavors at Breeze Food Court. Youthful Ximending awaits your exploration, brimming with creatively curated boutiques. Towering Taipei 101 offers a truly breathtaking perspective high above the cityscape. Luxury awaits at Breeze Nan Shan where top global brands pamper shoppers. And what better way to savor the lively energy than surveying night market delicacies at Ningxia into the evening hours.
Weather: On average in March, expect warm sunny days with highs around 25°C and humidity at moderate levels. Be sure to hydrate, apply sunscreen and dress in comfortable layers to adjust for temperature fluctuations between indoor and outdoor activities.
General Tips: Using local Mandarin phrases like "ni hao" helps the Taiwanese open their big hearts to visitors.
By maximizing efficiency of movement between highlights, you'll glean a wonderful overview of this bustling capital's leading attractions and spirit.
Flight: Check Here
Morning: From Taipei Main Station to Ximending's Buzz
My adventure began at Taipei Main Station (map), a bustling hub that reflects the city's dynamic spirit. I started my day with a hearty bowl of Liu Shan Dong Beef Noodles (around TWD 800-1,000 per person) at the Breeze Food Court (map), savoring the rich flavors of Taiwanese cuisine.
Recommended: Beef Noodle Soup - The broth is richly flavored with beef bones and a blend of Chinese herbs. Noodles are freshly cut and cooked to order, and the beef is simmered until tender, offering a burst of flavors with every slurp.
After a 20-minute walk, I found myself in the heart of Ximending (map), a vibrant district teeming with youthful energy. I explored its quirky boutiques, sampled the famous Lao Tian Lu Braised Pork Rice (around TWD 500-1,000 per person), and soaked in the lively atmosphere.
Recommended: Lao Tian Lu Braised Pork Rice, Ah Cai Fish Balls, Tian Tian Li Food House, and Ma La Hot Pot (Buffet). Visit The Red House, Enjoy Street Food - Try local favorites like bubble tea and stinky tofu at Ximending’s street food stalls.
Afternoon: Taipei 101 and Breeze Nan Shan's Luxury
A 30-minute train ride brought me to the iconic Taipei 101 (map), a towering skyscraper offering breathtaking panoramic views of the city. I ascended to the observatory, marveling at the cityscape spread out before me. Afterward, I strolled through Breeze Nanshan (map), a luxurious shopping mall (Around TWD 1,000-2,000), where I indulged in the delights of Kangetsudou (map), a Japanese wagashi shop.
Recommended: Taipei 101 Observatory, Jimmy Liao Moon Bus, i-Ride TAIPEI Flight Theater.
Evening: Ningxia Night Market's Culinary Delights
As evening descended, I ventured into the lively Ningxia Night Market (map), a feast for the senses. The aroma of sizzling street food filled the air, and I sampled a variety of local delicacies, including Crispy Squid, Pig Liver Rong Zai, and Liu Yu Zai Egg Yolk Taro Cake (around TWD 500-800 per person). The vibrant atmosphere and the delicious food made for a truly unforgettable experience.
Recommended: Liu Yu Zi - Famous for deep-fried homemade taro balls with a crispy casing and chewy inside, filled with pork floss and egg yolk. Rong’s Pork Liver - Over 60 years of serving fresh pork liver soup, known for its tender liver without any blood smell. Fang Jia Shredded Chicken on the Rice - Tender shredded chicken with soy sauce over hot rice, delicious and not too greasy. Lai Ji Oyster Omelet - Crispy outside starch with full of oysters and vegetables inside, served with sweet sauce
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